Aug 10, 2013

My "Humble" Attempt to Cook Breakfast :)

hey the recipe is relatively easy but i had to bear the hot oil splattering on my skin. its not easy to cook, huh!

1 can of San Marino Chili Corned Tuna
2 eggs
chopped onions
chopped garlic
vegetable oil

saute the garlic and onion in vegetable oil. add the corned tuna let itsimmer for two minutes then add two eggs. mix until dry. Enjoy!

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